The Recipe blog
Breakfast and Brunch
Baking is therapeutic for me. Along with the calm feeling instilled by the warmth of the oven and the wonderfully smelling home, there arises within me a tiny bit of triumph with every success, a little smile and a small pat on the back.
Dal Bati Churma (pronoun: Choorma) is a traditional and probably the most popular part of the Rajasthani cuisine. Rajasthan (Raja- King, Sthan-place), a state that borders the north western part of India, surrounded by the age old Aravalli ranges, is rich and beautiful.
Featured in the Kitchn, Dressed Up Yogurt and Apple Pie Pop Tarts. This is an extremely desirable drink during the hot summer months. Yes I said “summer”. I am home in India and experiencing the true Indian summer after 16 years! That number shocks and …
