Tag: chickpea flour

Mixed Flour & Root Vegetables Paratha/Flatbread

Mixed Flour & Root Vegetables Paratha/Flatbread

  The children are back to school. We had a fun & rejuvenating holiday this time, doing nothing much – waking up late in the morning, lazing around, reading, decorating together, cooking/baking & a small trip to the Polar Express Train Ride ( This was 

Besan ki Burfi – A Chickpea Fudge?

Besan ki Burfi – A Chickpea Fudge?

What a strange sounding Translation! Anyway… India has a large repertoire of sweets. Some sweets are consumed all over the country whereas some are only typical to a region. Traditionally, a lot of Indian sweets are prepared with milk, sugar & flour. In India sweets play 

Stuffed Jalapeno (Bharwan Mirch)-To Spice up the Winter Nights…

Stuffed Jalapeno (Bharwan Mirch)-To Spice up the Winter Nights…

  I still haven’t got used to this crazy Texas weather. It was 65 degrees yesterday, and today its freezing 25 degrees. The kids have started the winter holidays. During these chilly winter evenings all I want to do is curl up at the corner 

Pakore Wali Kadhi (Fried Onion Dumplings in Yogurt Sauce)

Pakore Wali Kadhi (Fried Onion Dumplings in Yogurt Sauce)

Pakore Wali Kadhi can be labeled as an  favorite comfort food in certain parts of India. This Kadhi is made with lentils and onion or potato dumplings (pakore/fritters), which are simmered in flavorful and seasoned diluted yogurt or buttermilk sauce. This recipe has variations in