The Recipe blog
When you need a soul satisfying, ambrosial side dish to dunk the fluffy Naan in, consider this Kashmiri Dum Aloo. The tiny potatoes simmer for long and absorb the flavors of the unique blend of spices from this state in India, which is …
A bowlful really perfect for the summer time – quick to cook, light, lemony and healthy. It is the simplest kind, usually not heard of very often when “Indian Cuisine” in general is discussed. Cooked with very little spices, and “satvic” in nature, it is …
Potatoes have always been a comfort food. And Dum Aloo will always have a special place. Tiny little potatoes which are cooked slowly and coated with spice will always be a dish to make me swoon.
A simple quick homey recipe; perfect when the feet are tired and the heart craves for a light and fresh home cooked meal.