Tag: Fall

Roasted Acorn Squash with Mint, Sumac and Sunflower Seeds

Roasted Acorn Squash with Mint, Sumac and Sunflower Seeds

A little spicy, a little sweet and a lot of flavors are here to accompany this beautiful little acorn squash. This seems to be the right kind of recipe for now;  acorn squash so well embodies autumn, in its texture, taste and colors. And being 

Balsamic Glazed Pumpkin with Walnuts

Balsamic Glazed Pumpkin with Walnuts

Is fall around already? But we have just begun to enjoy the lovely summer!

Curried Potato and Cauliflower Stew with Toasted Peanuts

Curried Potato and Cauliflower Stew with Toasted Peanuts

This recipe was included in the Gourmet Live Round Up:Stews and Cassoulets! This recipe was born out of a memory from my childhood – a trip taken long time back with my parents. It was winter time. The town was  small, neither plush nor remote 

Paneer with Cashew, Pomegranate and Sumac

Paneer with Cashew, Pomegranate and Sumac

This was featured in Gourmet Live – Image of the Day! Today I will share a simple recipe with some holiday colors and spirits.