The Recipe blog
Dal has always been the classic comfort food. This is my everyday Dal. A warm fragrant bowl with a drizzle of lemon juice soothes and coddles like old socks when I am sick in bed. The hissing of the pressure cooker speaks of homecoming and the …
Aamer Dal or Tok Dal is a common name in a Bengali households during the summer months. As the months roll into the typical summer heat and the schools are out, the lunch menu at home slowly transited into light meals to …
I have got to love my life surrounded with little girls, candy trees, unicorns and … and also some masala chana dal.
Hum dum dum ditty dum Hum dum dum — Oh the wind is lashing lustily And the trees are thrashing thrustily And the leaves are rustling gustily So it’s rather safe to say That it seems that it may turn out to be It feels …
This recipe is a plain, simple comfort food; the kind which takes me back home right when I start heating up my skillet. The warm aroma stirs up the nostalgia, which hangs in thick clusters. Little strings of incidents line up like dew drops on …