Moong Dal Chilla/Cheela: Savory Moong Crêpes
Chilla or Cheela is a basic savory crepe made with lentils. It has no eggs, or dairy and is completely gluten free.
The Recipe blog
Chilla or Cheela is a basic savory crepe made with lentils. It has no eggs, or dairy and is completely gluten free.
Dal has always been the classic comfort food. This is my everyday Dal. A warm fragrant bowl with a drizzle of lemon juice soothes and coddles like old socks when I am sick in bed. The hissing of the pressure cooker speaks of homecoming and the …
Of all the infinite ways that Dal is cooked in India, this happens to be just another one; hearty and laden with the warm, distinct aroma of garlic. Quite popular, mostly in the northern regions of India, the flavors here are deep and …