Quinoa Pudding with Rose and Pomegranate
I have a dreamy whimsical dessert for you today. The so called “golden grain”, the roses and the jeweled fruit combine beautifully for a fresh exotic dessert.
The Recipe blog
Featured in Gourmet Live Weekly Round Up: A Burst of Citrus Those of you who have known me in the virtual or real world, must already be aware of my obsessions with orange and ginger. I really love them, each of them by themselves and …
An intoxicating combination of preserved oranges and olive oil intensifies the flavors of this cake. The cake is moist and dripping with fresh flavors and we could not but fall in love with this one.
This time of the year is all about love. It is Valentine’s Day!
We are deep into the intense Texas summer. These are the only couple of months that I wished I was some place else – a long vacation in the mountains sitting on the porch and enjoying the crisp pleasant air. The sun is burning down …