Tag: vegetarian cooking recipe

Jeera Rice (Cumin flavored Basmati Rice)

Jeera Rice (Cumin flavored Basmati Rice)

   Ingredients:  1 cup of uncooked basmati rice 2 small green cardamoms 1″ stick of cinnamon 1 clove 1 tablespoon ghee 1.5 teaspoon cumin seeds salt to taste Preparation: Wash the rice till the water runs clear. Soak the rice in cold water for 1/2 

Saffron & Almond Milkshake

Saffron & Almond Milkshake

This is a refreshing drink as good as a dessert. Try it as a healthy & nutritious breakfast drink too. Ingredients: 8 Almonds soaked overnight and peeled. 4/5 strands of saffron 1 teaspoon honey & 1 teaspoon sugar ( can be substituted for all honey 

Minestrone Soup

Minestrone Soup

The amazing Olive Garden Minestrone Soup is our all time favorite. We do not have to worry what the kids are eating as they smack this down real quick… the beans, the vegetables and all things nutritious. So why should it be just in Olive Garden?  

Ghee

Ghee

Ghee is Clarified butter. It is used extensively in India and other South Asian cuisines and also in Hindu religious rituals. It is made by simmering unsalted butter, until the moisture has evaporated and  all the milk solids separate and deposit at the bottom. The scum 

Garam Masala

Garam Masala

Now in Huffington Post! Garam Masala is referred to a combination of different spices. It also refers to what the entire world calls the “curry powder“.