The Recipe blog
When the snow falls softly outside, and the temperature drops beyond the expected, heart craves nothing but a cozy corner all tucked up and some warm soup. To wrap the ice cold fingers around the bowl, slightly tilt the head towards the rising smoke of …
This is a continuation of the saga of the Aloo Vadas/Fried Potato Dumplings. I will not write much today except for a little note on the evolution of this dish.
Saffron flavored yogurt layered with fresh pomegranates and rose petals – a dessert fit for royalty.
Summer is here & it is time for cold treats. It is been more than a month that I had been been freezing juice in the kiddie popsicle makers – they turn into wonderful cold snacks in the afternoon. The elaborate cooking in the kitchen …
Pakore Wali Kadhi can be labeled as an favorite comfort food in certain parts of India. This Kadhi is made with lentils and onion or potato dumplings (pakore/fritters), which are simmered in flavorful and seasoned diluted yogurt or buttermilk sauce. This recipe has variations in …